When it involves locating the excellent weekend brunch in Pittsburgh, locals and site visitors alike are uncovering a surprise treasure in the heart of Lawrenceville. Walter's BBQ Southern Kitchen, situated at 4501 Butler St, has actually transformed the brunch scene by integrating standard Southern comfort food with cutting-edge brunch classics, producing a dining experience that attracts attention amongst Pittsburgh breakfast areas.
The weekend brunch at Walter's BBQ Southern Kitchen has promptly become a Pittsburgh favorite, drawing groups from across the city that aspire to experience their distinct take on brunch favorites. Readily available every Saturday and Sunday beginning at 11 am, Walter's brunch menu features a mouthwatering selection of meals that display their signature smoked meats and Southern-inspired tastes. The restaurant's warm, inviting atmosphere makes it the best setting for everything from informal family events to commemorative brunches with friends.
What collections Walter's BBQ Southern Kitchen brunch apart from other Pittsburgh brunch dining establishments is their commitment to quality ingredients and genuine Southern food preparation methods. Their kitchen group, led by knowledgeable Southern food professionals, prepares each dish with thorough interest to detail, making certain that every bite supplies the excellent balance of flavors. From slow-smoked meats to house-made sauces and dressings, every little thing at Walter's BBQ Southern Kitchen is crafted with care and knowledge.
Among the standout offerings on Walter's BBQ Southern Kitchen brunch food selection is their BBQ Brisket Hash, including their popular smoked brisket blended with crispy potatoes, bell peppers, and onions, all topped with flawlessly poached eggs and hollandaise sauce. This recipe exemplifies Walter'' s approach to brunch –-- taking acquainted favorites and raising them with their trademark BBQ twist. Other must-try products include their Southern-style Hen and Waffles, featuring crunchy deep-fried chicken atop fluffy Belgian waffles, sprinkled with bourbon syrup, and their indulgent Pulled Pork Benedict, an innovative spin on the classic eggs Benedict.
For those with a craving for sweets, Walter's BBQ Southern Kitchen doesn't dissatisfy. Their French Salute is a decadent creation made with thick-cut brioche bread taken in a vanilla-cinnamon custard, smoked to excellence, and covered with fresh berries, whipped cream, and cozy maple syrup. It's the perfect balance of sweet taste and comfort that maintains brunch lovers returning weekend after weekend.